Showing all 9 results

AMELIE ELIXIR VINEGAR’S NECTAR CONDIMENT

د.إ57.00

For those who love exotic scents. Elixir (vinegar’s nectar) is a drink without alcohol. In this elixir-based OXOS concentrated fruits are mixed like cherries, blueberries and cranberries and they are extracted with cinnamon, cloves and coriander. The outcome is sweet aromas with sweet and sour taste. Use it to roast veal liver or drink ot straight with crushed ice.

Weight: 250ml

Sweet vinegar agiorgitikoOut Of Stock

BIO BALSAMIC VINEGAR AGED (AGIORITIKO)

د.إ35.00

Sweet vinegar “agiorgitiko” followed the steps of NEMEA wine and aged in French oak barrels for three years. The result is a balsamic vinegar with complex aromas of vanilla and spices, rich body and intense aftertaste. Ideal for green salads with nuts and dried fruits, marinades hunting and fatty fish

Weight: 250ml

ISIS ELIXIR VINEGAR’S NECTAR CONDIMENT

د.إ57.00

A volcano in your mouth. We have mixed our OXOS vinegar with nectar concentrate from cherries, blueberries and cranberries along with a variety of pepper and cardamon extracts. The result is explosive with spicy, sweet and sour flavours. Use it on grilled steak or drink it straight as a shot with crushed ice as an aperitif. Ideal for closing a meal or between courses. Non alcohol drink.

Weight: 250ml

JASMINE ELIXIR VINEGAR’S NECTAR CONDIMENT

د.إ57.00

An expolsion of freshness. Elixir (vinegar’s nectar) is a drink without alcohol. In this elixir- based OXOS concentrated, fruits are mixed like cherries, blueberries and cranberries and they are extracted with spearmint, mint and verbena. The result is a refreshing fragrance with flowering flavours. Use it on grilled fish or drink it straight with crushed ice.

Weight: 250ml

ORGANIC BALSAMIC CREAM WITH MANDARIN 250ML

د.إ48.50

Hand picked ripe grapes are vinified at low temperatures in order to give out a wine with rich aroma bouquet, from which a white grape vinegar, vivid with high acidity is produced. Afterwords mandarin peels from Chios Island with a mixture of spices are dipped in it for a few days so as to achieve the final characteristic, a complex aroma and taste. With light yellow color with rose highlights and typical aromas of Chios mandarin, tropical fruits, clove and cinnamon, it has a strong sour taste with a hint of spices and an exquisite aftertaste of citrus fruits and spices.

Ingredients: grape vinegar*, concentrated grape juice*, mandarin extract* (*Product of organic farming)

Weight: 250ml glass bottle

ORGANIC BALSAMIC VINEGAR WITH CAYENNE PEPPER 100ML

د.إ31.50

Balsamic vinegar with spicy aftertaste from grapes (product of organic farming) combined with hot pepper extract chilli. Its spicy and special flavor will give to your dishes another different taste. You can use it in salads, grilled meats, and of course cooking.

Ingredients: grape vinegar*, concentrated grape juice*, chilli pepper extract* (*Product of organic farming)

Weight: 100ml

OXOS VINEGAR 5 YEARS

د.إ46.50

OXOS is the vinegar in the ancient Greek Language. To produce this unique vinegar, local grape varieties are used. It is aged for 5 years consecutively, in barrels of oak and chestnut. This aging process softens the flavour and gives a velvet feel. Its color is dark brown. It can be used in all kind of salads, in cooked vegetables, to fry off meats, in grilled freshwater fishes and for marinade hunting and other meats.

Weight: 500ml

PETIMEZI PATRIKI GI 250ML

د.إ31.50

This sweet dark red liquid, derived from several hours of boiling the wort of a variety of carefully selected grapes. It leaves an aftertaste of caramel that comes to remind to the older their favorite eating habits and to introduce to the youngers a magic ingredient of the Greek cuisine. The molasses, has the ability to tie any tomato sauce, to improve its color and texture , while at he same it can be combined with any European plate, but still maintaining its Greekness.

Weight: 250ml glass bottle

WHITE BALSAMIC VINEGAR

د.إ35.00

White Balsamic Vinegar with APPLE extract

15 degrees apple balsamic vinegar, is a type of vinegar made from apple and has a pale to medium amber color. It is used in salad dressings, marinades, vinaigrettes, food preservatives, and chutneys among other things.

Weight: 250ml